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Texas Pete® ¡SABOR! Chicken Enchilada Dip

Cook Time: 20 minutes
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  • 3 Tbsp ¡Sabor! by Texas Pete Mexican-Style Hot Sauce (buy now)
  • 1 (8 oz.) block cream cheese, softened
  • 1 C colby-jack cheese, shredded, divided
  • ½ C mayonnaise
  • 1 (4 oz.) can green chili peppers, chopped
  • 1 (14 oz.) can petite diced tomatoes, drained
  • ½ tsp. cumin, ground
  • 2 tsp. chili powder
  • 3 C chicken breast, cooked, shredded
  • Tortilla chips

Products used in this recipe:

¡Sabor! by Texas Pete Mexican-Style Hot Sauce

¡Sabor! by Texas Pete Mexican-Style Hot Sauce
Buy Now


  1. Preheat oven to 350°F.
  2. In a large bowl, thoroughly mix cream cheese, ¡Sabor! by Texas Pete® , ½ cup cheese and remaining ingredients except tortilla chips.
  3. Spoon into oven-safe serving dish; cook uncovered until bubbly, about 20 minutes.
  4. Add remaining cheese and broil until golden brown.
  5. Serve with tortilla chips.