Enjoy a huge bowl of ramen noodles loaded with shrimp, bell peppers, and ramen broth flavored with CHA! by Texas Pete® for an out-of-this-world spicy ramen experience.
YIELD: 2 servings
PORTION (Serving Size):
• Olive oil: 1 Tbsp.
• Shrimp, large, peeled, deveined: 24
• Red bell pepper, cored, seeded, julienned: 1
• Ramen noodles: 2 packages
• CHA! by Texas Pete®: 3 Tbsp.
• Water: 2 cups
Place a medium-sized saucepot on the stove and turn to high heat. Once heated, add the olive oil followed by the shrimp and red bell pepper. Cook for 2 minutes or until the shrimp are half-way cooked, then add the ramen seasoning to the pan. Cook for 1 minute more then add the 2 cups of water along with the ramen noodles and put a tight fitting lid on the pan. Cook for 2-3 minutes or until the noodles are tender and the shrimp are fully cooked. Remove from heat and add the CHA! by Texas Pete®. Serve the shrimp and noodles in a large bowl with all of the spicy CHA! broth.