Texas Pete® Fiery Sweet Glazed Salmon Filet with Cucumber, Avocado and Jalapeño Salad
Texas Pete® Fiery Sweet Glazed Salmon Filet
with Cucumber, Avocado and Jalapeño Salad
  • SALMON INGREDIENTS:
  • 1/2 side Salmon
  • 2 cups + 1 cup (for basting) Texas Pete® Fiery Sweet Sauce
  • SALAD INGREDIENTS:
  • 1 each cucumber, small dice
  • 2 each avocado, medium dice
  • 1 each jalapeño, minced
  • 1/2 each red onion, small dice
  • 4 tbsp. cilantro, chopped
  • 1/4 cup extra virgin olive oil
  • salt and pepper to taste
  • SALMON PREPARATION:
  • Marinate Salmon in Texas Pete® Fiery Sweet Sauce for 30 minutes. Utilize medium high heat; grill or plank Salmon until internal temperature reaches 145° F. Brush liberally with additional Texas Pete® Fiery Sweet Sauce.
  •  
  • SALAD PREPARATION:
  • Combine all ingredients & gently fold together. Serve alongside Salmon.

OUR FLAVOR

Featured

One taste and you will agree that you can't find a more fresh, flavorful, first-quality product than our Texas Pete® Sauces. We continue to ''make history'' with every batch – starting with critical selection of only the finest quality ingredients and following careful, consistent manufacturing controls to ensure dependable recipe integrity in every product that proudly bears our name!

FEATURED

Featured

Texas Pete® combined with a long time snack favorite pork skins makes snack time a great time!

NOW IN CANADA

Texas Pete® Fiery Sweet Sauce and Chipotle Hot Sauce
JOIN US: FacebookTwitter